Food Allergy Community of East Tennessee
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    • Food Allergy Basics
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    • Labeling the Top 8 Food Allergens >
      • Milk
      • Egg
      • Soy
      • Wheat
      • Peanut
      • Tree Nut
      • Shellfish
      • Fish
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This site is always under construction as we continue to update the list of reading materials!


For Everyone:

Allergic Living - Magazine
http://allergicliving.com

Morgan's Corner
By Morgan Smith

For Children - from Birth to Prek:

Blue the Monkey who was Allergic to Bananas 
By Katia Dabdoub Hechema

​Mommy, Is This Safe to Eat? A Guide for Preschoolers Allergic to Peanuts and Tree Nuts
By Christina Black

The Girl Who Cannot Eat Peanut Butter
By Sharon Chisvin

Ask Before I Eat It (I Picture It Collection, Volume 1)
By Ellen L. Ferrell

Mangoes for Max

By Jessica St. Louis

Peter Can't Eat Peanuts
By Nadine O'Reilly

The Bugabees: Friends With Food Allergies
By Amy Recob

Allie the Allergic Elephant: A Children's Story of Peanut Allergies        
By Nicole Smith

Nutley the Nut-Free Squirrel

By Stephanie Sorkin

What Treat Can Ruben Eat?
By John-Ruben Aranton Jr. 

For Children - Elementary School Level: 

OK 4 ME 2 EAT: My Food Allergies
By Leslie Berlin

One of the Gang: Nurturing the Souls of Children with Food Allergies
By Gina Clowes

Starting School with a Food Allergy: Tips for a Peanut Allergic Kid
By Christina Black

The Princess and the Peanut Allergy: A Royally Allergic Tale
By Sue Ganz-Schmitt and Micah Chambers-Goldberg

The Peanut-Free Cafe
By Gloria Koster

Julia's Special Cupcakes: A Children's Story about Food Allergies
By Monica Martinez

Abby the Alley Cat - Staying Safe from Dairy
By Myronie McKee and Sam McKee

The Princess and the Peanut Allergy
By Wendy McClure and Tammy Lyon

Joey Panda and His Food Allergies Save the Day
By Amishi S. Murthy, MD,  and Vivian Chou, MD

The Peanut Butter Jam
By Elizabeth Sussman Nassau

No Lobster, Please! A Story of a Child with a Severe Seafood Allergy
By Robyn Rogers

Allie the Allergic Elephant: A Children's Story of Peanut Allergies        
By Nicole Smith

Chad the Allergic Chipmunk: A Children's Story of Nut Allergies
By Nicole Smith

Cody the Allergic Cow: A Children's Story of Milk Allergies
By Nicole Smith

Nutley the Nut-Free Squirrel
By Stephanie Sorkin

The Peanut Pickle: A Story About Peanut Allergy
By Jessica Ureel

For Children - Middle School Level:

My Year of Epic Rock
By Andrea Pyros

For Teens - High School to College:

Living with Life-Threatening Food Allergies: A Teenager's Guide to Doing it Well
By Elisa Stavola 

The College Survival Guide for Teens with Food Allergies
By Morgan Smith

Traveling Tips for Teens with Food Allergies
​By Morgan Smith

For Parents, Caregivers & Teachers:

How to Manage Your Child's Life-Threatening Food Allergies: Practical Tips for Everyday Life
By Linda Marienhoff Coss
 
Food Allergies: A Complete Guide for Eating When Your Life Depends on It
By Scott H. Sicherer, MD

Caring for Your Child with Severe Food Allergies: Emotional Support and Practical Advice from a Parent Who's Been There
By Lisa Cipriano Collins

Allergies at School: Ways to increase the safety and awareness of life-threatening food allergies at school
By Stacy Stratton

The Food Allergy Experience
By Ruchi Gupta, MD, MPH
 
Food Allergies: A Recipe For Success At School: Information, Recommendations and Inspiration for Families and School Personnel 
By Jan Hanson
  
The Peanut Allergy Handbook: A Guide for Parents
By Sheila Rusnell-Newton
 
How to Live with a Nut Allergy
By Chad Oh, MD
 
Preschool Food Allergy Handbook
By Gina Mennett Lee & Laurel J. Francoeur

Understanding and Managing Your Child's Food Allergies
By Scott H. Sicherer, MD

Feeding Eden: The Trials and Triumphs of a Food Allergy Family
By Susan Weissman
  
Food Allergies for Dummies
By Robert A. Wood, MD
  
The Peanut Allergy Answer Book: 2nd Edition
By Michael C. Young

What's To Eat?
By Linda Marienhoff Coss

What Else is To Eat?
by Linda Marienhoff Coss

For Adults with Food Allergies:

Cookbooks:

The Food Allergy News Cookbook: A Collection of Recipes from Food Allergy News and Members of the Food Allergy Network
By Anne Munoz-Furlong
 
The Complete Food Allergy Cookbook: The Foods You've Always Loved Without the Ingredients You Can't Have!
(No Dairy, Eggs, Wheat, Corn, Sugar)
By Marilyn Gioannini
  
The Allergy-Free Cook Bakes Cakes and Cookies
(No Gluten, Dairy, Eggs, Soy)
By Laurie Sadowski

*For more cookbook recommendations, please be sure to visit our Education section of this website with the listings for each of the Top 8 Allergens.



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 The content on this web site and any information presented by FACET is for informational purposes only and NOT a substitute for medical advice, diagnosis or treatment. 
The authors are not offering individual medical advice; this material is for reference only. A physician or other qualifying medical professional should always be consulted for medical advice/diagnosis.
The authors of this web site; anyone associated with FACET as members, advocates, leaders, or advisors; Friends of FACET and/or anyone involved with the production of this web site are not responsible, and do not assume responsibility for any loss, damage, injury, illness, death, or otherwise negative impact that may occur after reading and using the information on this web site.


If you have a medical emergency, call 911 immediately and follow up with a physician.
  • About FACET
    • Become a Member
    • Mission and Goals
    • Our Leadership
    • FACET Advocate Blog
  • Support
    • Our Support Groups >
      • Lil' Champs
      • Champions
      • Support Network (Links)
    • Special Events for Kids >
      • Safe Egg Hunt
      • Summer Camp
      • Happy Halloween
      • Walk for Food Allergy
    • School Setting
    • Family & Friends
    • Dining Out
    • Grocery shopping
    • Holiday Safety
    • Recommended Reading
  • Education
    • Our Advisory Council >
      • Ask the Allergist!
    • #TealPumpkinProject >
      • FA Safety Tips
    • Educational Presentations
    • Food Allergy Basics
    • Symptoms of Reaction
    • Anaphylaxis
    • Diagnosis and Testing
    • Treatment and Managing Reactions
    • Labeling the Top 8 Food Allergens >
      • Milk
      • Egg
      • Soy
      • Wheat
      • Peanut
      • Tree Nut
      • Shellfish
      • Fish
  • Advocacy
    • Awareness Week
    • Stock Epinephrine (Schools)
    • Restaurant Standards & Training
    • Research & Advancing a Cure
    • Food Allergy Blogs
  • Contact Us
    • *Find us on Facebook here!
  • Donate!